Fonda Mas

In the restaurant of the Fonda Mas you can enjoy a great Catalan and 100% homemade cuisine, inherited from grandmother Emilia. The daily menu is based on organic products produced 100% in our garden, which can be accessed.

We also prepare sausages such as croquetas, xoriç, botifarra, llangonisa, pâtés, etc... and we offer menus for celiac or intolerant people on request.